Camping Chicken Nachos

Can refried beans 1 2 small onion diced 4 oz.
Camping chicken nachos. Can diced green chile peppers 14 oz. Ingredients 1 tablespoon neutral flavored oil lb tortilla chips 1 7 75 oz can el pato hot tomato sauce or equivalent 1 cup shredded mexican cheese blend 1 14 5 oz can black beans drained 1 large avocado cubed 4 5 green onions sliced handful of fresh cilantro chopped 1 small lime cut into. Prepare chicken at home prior to camping. This will prevent the tortilla chips from sticking to.
Step 1 in a large bowl or a large zip top bag combine the chicken onion mushrooms yellow pepper red pepper garlic and potatoes. Garnish with cilantro and dollop sour cream on top if. We cook ours over a campfire in a foil pan. Ingredients approximately 2 tablespoons vegetable oil 10 oz.
Mix the shredded chicken with salsa and spread it around next also giving it a. Pull meat from rotisserie chicken and shred. Dutch oven barbecue chicken and potatoes barbecue chicken and potatoescooked over a fire taste out of this world. Can diced fire roasted tomatoes not drained 2 25 oz.
To make chicken nachos start by preparing your campfire or grill. Ingredients 2 large chicken breasts skinless and boneless 14oz can of green enchilada sauce 1 clove crushed garlic 1 teaspoon cumin 1 teaspoon onion powder 1 14oz can beans black or pinto drained 1 14oz can corn drained 16 oz shredded cheddar or colby cheese 1 bag tortilla chips 16 oz. There s just something about that flavor imparted when you eat a meal in the great outdoors. We have also made grilled chicken nachos by using a prepared rotisserie chicken instead of taco meat.
Bag tortilla chips 16 oz. Directions heat grill to medium high. We also make it at home in a cast iron skillet. And chicken and potatoes are easy to transport to the campsite and once cooked can be leftovers the next day.
Turn your campfire or even your grill into a working stove. Can sliced black olives drained 2 cups shredded cheddar cheese 1 4 cup. Place packets on grill and cook until cheese has melted and chicken mixture is warmed through about 15 minutes. Other toppings could include jalapenos pinto or refried beans or different meats.
All you need is a little aluminum foil and you can make basically anything. Add small dollops of roasted red pepper hummus around on top of the chips. In a large bowl toss together chicken enchilada sauce tomatoes and black beans. Lightly oil bottom of cast iron skillet.
How to make chicken nachos with layers add a generous layer of tortilla chips to your pan spreading them out so they cover the entire pan.