Camping Nachos In A Bag

Because everything tastes better when it s cooked over a campfire.

Camping nachos in a bag. Pour in taco sauce. Ingredients 1 tablespoon neutral flavored oil lb tortilla chips 1 7 75 oz can el pato hot tomato sauce or equivalent 1 cup shredded mexican cheese blend 1 14 5 oz can black beans drained 1 large avocado cubed 4 5 green onions sliced handful of fresh cilantro chopped 1 small lime cut into. My number one campfire nachos tip is to cook the ground beef and veggies with taco seasoning at home. Step 2 with the bags unopened gently crush the corn chips.

Open a paper lunch bag. Jenny chang buzzfeed 1. If you want to keep the nachos as a day three or four lunch or dinner option just freeze your beef mixture in a in a freezer bag or plastic container and when you re ready to leave toss it into the cooler. Directions step 1 place ground beef in a large skillet.

Squeeze excess air from bag seal and then store in cooler until ready to make nachos. Cook and stir over medium heat until browned. Close the bag by folding the opening down a few times. Massage bag to coat chicken in sauce.

Camping nachos everyone loves a good plate of nachos especially in a festive atmosphere with a bunch of friends. Put shredded chicken in a zip top bag. Individual sized bags of nacho chips like doritos chopped lettuce chopped tomatoes chopped peppers sliced green onions fresh cilantro grated cheese sour cream salsa 1 to 2 lbs ground beef 1 package of taco seasoning. Break 3 eggs into the bag taking care to not break the yolk.

Ingredients 2 large chicken breasts skinless and boneless 14oz can of green enchilada sauce 1 clove crushed garlic 1 teaspoon cumin 1 teaspoon onion powder 1 14oz can beans black or pinto drained 1 14oz can corn drained 16 oz shredded cheddar or colby cheese 1 bag tortilla chips 16 oz. It just so happens the first time i made this was the first time i met aimee and her family. Campfire breakfast burritos. Line the bottom of 1 4 pound of bacon making sure to go up the sides.

Small bags of dorito chips 2 5 3 5oz one per camper 1 2 cup cooked and taco seasoned hamburger per camper shredded chopped lettuce shredded cheddar or mexican mix cheese diced onions diced tomatoes mild or medium salsa or taco sauce plastic.