Camping French Toast Foil

Instructions cut bread into 3 4 inch chunks.

Camping french toast foil. This recipe is a great way to do it at camp. Wrap tightly with foil and bake over the fire until cooked through 45 minutes to an hour normally. Place bread slices inside standing up to keep its. Heat 4 tablespoon butter in a skillet over medium heat.

Dip a slice of bread in the egg and milk mixture and let it soak for. Line a loaf pan with foil spray with nonstick spray and add all the pieces to the pan. Gently pour 1 2 cup of french toast liquid eggs over bread. Spray bottom and sides of 12 inch camp dutch oven with cooking spray.

Cover whole loaf with foil. Spray it with a. Pour the egg and milk mixture over the toast to. Arrange the toast in the foil packet i usually use stale bread.

Sprinkle chopped peaches and blueberry. Wrap each baguette section completely in foil. Breakfast lunch dinner and desserts all included. Let stand 20 30 minutes for bread to soak up egg mixture.

Whisk eggs with milk a little bit of sugar vanilla extract and a dash of cinnamon. In a large liquid measuring cup whisk together eggs milk sugar vanilla and salt. Carefully pour over bread making. Instructions with the foil create a packet by folding the foil to create walls to resemble a deep baking dish.

Beat the eggs first in a bowl large enough to accommodate a slice of the bread. Add cubes of bread to the center of the tin foil. Spray a large piece of tin foil with cooking spray. Spray it with a baking spray to avoid sticking.

Campfire french toast placing a whole loaf of bread in one foil packet instead of pan frying individual pieces greatly simplifies making french toast for the family. With the foil create a packet by folding the foil to create walls to resemble a deep baking dish. Make sure none of the bread is exposed. Beat together all remaining ingredients.

Arrange the toast in the foil packet i usually use stale bread. From this lil piglet. Then add milk cinnamon nutmeg. Place cut bread in bottom of 12 inch camp dutch oven.

French toast is a great way to sneak in some protein especially with little kids and have it taste amazing. Directions grease a large piece of foil with butter and shape it into a boat. Place in the preheated oven for 10 minutes or the preheated grill for 6 9 minutes turning frequently or until bread is toasty and cheese is melted. Curl up edges of tin foil around bread so the liquid eggs do not run off the foil.

If you have a thicker baguette it will take longer. The addition of ripe strawberries adds fresh flavor and vibrant color to this satisfying meal. Whisk eggs with milk a little bit of sugar vanilla.