Camping Breakfast French Toast

We used foil but you can use diy liners instead.
Camping breakfast french toast. Heat 4 tablespoon butter in a skillet over medium heat. If needed you can season the hotplate frypan with a knob of. Sprinkle 1 teaspoon of cinnamon on top of the bread. If you use a deep dutch oven you will have a hard time getting the top of this campfire french toast done before you burn the bottom.
Beat the eggs first in a bowl large enough to accommodate a slice of the bread. We were so impressed with how it turned out that we will be making this every time we go camping. The pie iron stuffed french toast ended up tasting better than the french toast we make at home. Beat eggs in a shallow bowl.
Line the dutch oven. Cut the french bread into small cubes and place in the oven. Stir with a fork to break up the yolk and to mix the eggs and milk together. 18 easy camping breakfast ideas 1.
A slice of hearty eggs fresh vegetables topped with a drizzle of olive oil and a sprinkling of. Instructions cut the bread into 3 4 1 thick slices. Then add milk cinnamon nutmeg. Add milk vanilla and cinnamon sugar and beat until frothy.
Soak each slice of bread in the egg mixture first on one side then the other. This is the one and only recipe you ll need to make exceptional french toast on your next. Grease a large piece of foil with butter and shape it into a boat. Cook both sides on a preheated hotplate frypan until golden.
French toast is one of my all time favorites i always request it on my birthday and mother s day. Bake the dutch oven camping french toast i recommend using a 12 inch regular depth campfire dutch oven which i consider to be one of the most important pieces of campfire cooking equipment i own. Place bread slices inside standing up to keep its loaf shape. French toast doesn t have to be an elaborate breakfast reserved only for special occasions.
Dip a slice of bread in the egg and milk mixture and let it soak for. Make the egg mixture by combining the eggs cream. Instructions prepare 18 pieces of charcoal for the dutch oven. In fact you can bring just a few ingredients with you on your next camping out and whip up this delicious breakfast in no time.
At camp add 1 4 cup 60 ml milk.