Anglo Saxon Food Ks2

The anglo saxon age in britain was from around ad 410 to 1066.

Anglo saxon food ks2. Narrative writing year 6. So what did the anglo saxons eat. Bring your history lessons to life by creating your very own anglo saxon feast with our anglo saxon food recipes for ks2. Vikings and anglo saxons literacy.

Wild animals could only be hunted and killed by those whose land they were on. Deer wild boar and wild birds were relatively common in the anglo saxon period. They ate a mix of vegetables including onions peas parsnips and cabbage. Shellfish too like oysters cockles lobster and crab were eaten.

Chicken stew with herbs and barley. This resource pack contains delicious anglo saxon food recipes for. The three biggest were the angles the saxons and the jutes. Non fiction year 3.

Space cross curricular literacy. Many people ate mostly vegetables because meat was very difficult to get. Summer fruit honey and hazelnut crumble. Food was cooked over a large fire in the middle of the house.

They grew wheat to make flour for bread and barley to make beer. Anglo saxons made their own clothes out of natural materials. Their favourite meats included deer and wild boar which they roasted over a fire in the middle of their houses. Anglo saxon food and drink the anglo saxons loved eating and drinking and would often have feasts in the hall.

Meat was roasted and eaten with bread. Anglo saxons food was rich in nutrients with lots of vegetables and grains. Their trousers were woollen and held up by a leather belt from which they could hang their tools such as knives and pouches. People would have eaten fruit and vegetables in season and meat when it was available and affordable.

Richer anglo saxons and their household warriors sometimes hunted for sport when their kingdom was at peace and would feast on the animals they caught. Step into our time machine and fly back through the mists of time into the anglo saxon kitchen. They drank ale and mead a kind of beer made sweet with honey from great goblets and drinking horns. Ks2 books years 5 and 6.

Anglo saxon food recipes for ks2. Honey oats and spice cakes. Fish were a valuable commodity as they could be smoked or salted and stored for winter when other. The men wore long sleeved tunics made of wool or linen often decorated with a pattern.

Non fiction year 5 persuasive writing. Bread was a staple of every meal. Ks2 history anglo saxons learning resources for adults children parents and teachers. The anglo saxon diet was simple but nutritious.

The anglo saxons enjoyed food and drink and often held big feasts. They were a mix of tribes from germany denmark and the netherlands. They ate their meat with bread and washed their meal down with beer rather than water. Fish was consumed by many particularly those who lived by the sea.

The food was cooked over the fire in the middle of the house.